Čongrády Jelení paštika se sušenými švestkami 170g

Čongrády Jelení paštika se sušenými švestkami | Venison Pâté with Dried Plums

The combination of Šumava venison and dried plums macerated in Rulandské modré red wine creates a flavor-rich spread with a touch of luxury. The recipe, built on a high proportion of deer meat, maintains the natural character of venison, complemented by the fruity sweetness and depth of quality wine. The composition remains true to the tradition of clean food, meaning it is free from gluten, stabilizers, and unnecessary chemicals, making it a suitable choice for celiacs.

The palate is dominated by the full profile of venison, merging with the subtle sweet note of dried plums. The flavor is characterized by a balance between bold game meat and fruity refinement, leaving an elegant and deep impression. The spread pairs excellently with fresh crusty bread but also stands out as part of tasting platters with aged cheeses and charcuterie. Furthermore, the resealable glass jar ensures practical use at home or while traveling.

Ingredients: deer meat min. 55%, chicken liver min. 13%, lord min. 13%, prunes min. 5%, red wine, salt, garlic, black pepper.

Nutrition Facts per 100g:
Energy: 948kJ / 228kcal
Fats: 16g, of which Saturates: 7,1g
Carbohydrates: 3,7g, of which of which Sugars: 2g
Proteins: 16g
Salt: 1,5g