Magula Winery

In the Magula family winery, following a long family tradition, three generations are cooperating on wine production already. Since 2015, the Magula winery has held a certificate for the production of BIO wine. At work in Magula's own vineyards, the goal is to grow healthy, optimally ripened grapes with a vital microflora of yeasts and bacteria on the skin, a rich and balanced complex of substances in the berry, containing no chemical residues. It is only minimally interfered to the processing of grapes in the BIO mode - optimal conditions are created for the wine and it is given enough time to do it on its own. Thanks to this, their wines provide an authentic terroir character and a unique taste experience.

VINO MAGULA, s.r.o., Ružová dolina 908, 919 01 Suchá nad Parnou, Slovak republic
vino@vinomagula.sk
https://www.vinomagula.sk/